The Story
Flat Leaf Parsley
Flat leaf parsley, also known as broadleaf parsley, is a fresh and aromatic herb with flat, vibrant green leaves and an intense flavor. Commonly used in Turkish cuisine, it adds freshness and color to both hot and cold dishes, making it perfect for salads, mezze, pilaf, or as a garnish.
Highlights
✔ Fresh and aromatic flavor
✔ Ideal for salads, mezze, and garnish
✔ Perfect for adding freshness to many dishes
Weight: 1 bunch (approx.)
Storage: Store in a cool, dry place; preferably in an airtight container to maintain freshness.
Nutrition Facts (per 100 g)
| Nutrient | Amount |
|---|---|
| Energy | 140 kJ / 34 kcal |
| Fat | 0.8 g |
| Saturated Fat | 0.1 g |
| Carbohydrate | 6.3 g |
| Sugars | 0.9 g |
| Protein | 3.0 g |
| Salt | 0.02 g |
Description
Flat Leaf Parsley
Flat leaf parsley, also known as broadleaf parsley, is a fresh and aromatic herb with flat, vibrant green leaves and an intense flavor. Commonly used in Turkish cuisine, it adds freshness and color to both hot and cold dishes, making it perfect for salads, mezze, pilaf, or as a garnish.
Highlights
✔ Fresh and aromatic flavor
✔ Ideal for salads, mezze, and garnish
✔ Perfect for adding freshness to many dishes
Weight: 1 bunch (approx.)
Storage: Store in a cool, dry place; preferably in an airtight container to maintain freshness.
Nutrition Facts (per 100 g)
| Nutrient | Amount |
|---|---|
| Energy | 140 kJ / 34 kcal |
| Fat | 0.8 g |
| Saturated Fat | 0.1 g |
| Carbohydrate | 6.3 g |
| Sugars | 0.9 g |
| Protein | 3.0 g |
| Salt | 0.02 g |
