The Story
Red Onion (1 kg)
Red Onion (1 kg) is a flavorful and versatile onion variety with a crisp texture and a slightly sweet, mild taste. Its vibrant color and rich flavor make it perfect for salads, sandwiches, pickling, and cooked dishes.
Features
- Mildly sweet and crisp, perfect for raw and cooked dishes
- Ideal for salads, sandwiches, salsas, and pickling
- Adds vibrant color and flavor to meals
Storage
Store in a cool, dry place.
Ingredients
Red Onion.
Contains: None of the 14 major allergens (unless indicated otherwise).
Nutrition Facts (approximate per 100 g)
| Nutrient | Amount |
|---|---|
| Energy | ~170 kJ / ~40 kcal |
| Fat | ~0.1 g |
| Carbohydrate | ~9 g |
| Sugars | ~4 g |
| Protein | ~1 g |
| Salt | naturally minimal / varies |
Description
Red Onion (1 kg)
Red Onion (1 kg) is a flavorful and versatile onion variety with a crisp texture and a slightly sweet, mild taste. Its vibrant color and rich flavor make it perfect for salads, sandwiches, pickling, and cooked dishes.
Features
- Mildly sweet and crisp, perfect for raw and cooked dishes
- Ideal for salads, sandwiches, salsas, and pickling
- Adds vibrant color and flavor to meals
Storage
Store in a cool, dry place.
Ingredients
Red Onion.
Contains: None of the 14 major allergens (unless indicated otherwise).
Nutrition Facts (approximate per 100 g)
| Nutrient | Amount |
|---|---|
| Energy | ~170 kJ / ~40 kcal |
| Fat | ~0.1 g |
| Carbohydrate | ~9 g |
| Sugars | ~4 g |
| Protein | ~1 g |
| Salt | naturally minimal / varies |
